I love to share my skills and knowledge with people and for that reason I am organising my Cooking Workshops on request from time to time.

LATEST WORKSHOPS

RIGA, LATVIA:

MENU

• Avocado and Beetroot soup with Cashew Cream
• Fresh light Salad with Raspberry dressing
• Edamame Hummus
• Chocolate Pudding

NICE, FRANCE:

MENU 1

• Strawberry milkshake (based on buckwheat milk)
• Hazelnut and lime ice-cream
• Chickpeas pancakes with avocado mash

MENU 2

• Lime tart
• Buckwheat wrap with hummus and quinoa
• Beetroot hummus bites

 

Workshop can be held privately at your place with all cooking tips and tricks, as well as in special cooking spot. The theme of cooking class can be proposed from your side, as well as I can propose some ready menu. My previous cooking classes were devoted to the topics “Healthy Breakfasts” and “Vegan Salads”, but we can work on any other vegan and healthy food subjects like “Non-dairy milk products”, “Grains”, “Oils in your kitchen”, “Healthy Snacks”, “Vegan diet” and etc.

Languages: ENG, LV, RU.

Please send me a message using form below if you are interested in my Workshop.

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